🥩 Who's winning:
After a decade dominated by plant-based ideals, sustainability guilt, and meat alternatives, the cultural tide flipped in 2025.
In an article titled Everything Is Steakhouse Now, the author notes that vegan spots have closed, meat substitutes have lost momentum, and beef has returned.
Her explanation? That steak offers people a temporary feeling of dominance in an unstable world.
Or maybe people are simply rediscovering the foundation of The Human Diet. (Chapter 2)
It appears even the government is catching on.
This is the new 2025-2030 USDA Dietary food pyramid: